September 19, 2021 – Pizza Making Class with Beth
Sunday, September 19, 2021 at 11 AM
Learn how to make great Pizza Napolitana and enjoy some of our Italian peasant food and wine
Our own master at pizza Napolitano, la pizzaiola Beth, will guide you through the entire process, while we serve you some of our best selections from Piazza Talarico, Pittsburgh’s REAL Southern Italian restaurant, with Papa Joe’s Wine.
– Macaroni and meatballs with grandma’s sauce (gravy for you East coast goombas)
– Fresh figs stuffed with mascarpone and honey drizzle
– Bruschetta with tomato
– Bruschetta di Antico with cannellini beans
– Affettati (meat and cheese plate)
– Vino and more vino
$75 per person includes class, our dough and pizza sauce recipe, a great meal with Papa Joe’s wines, and a discount price on all of our bottles of wine to go.
8 in stock